Lifestyle
Drop Biscuits and Gravy
We enjoy these flaky biscuits covered with creamy gravy not only for breakfast, but sometimes for dinner.
Ingredients
- 1 cup all-purpose flour
- 1-1/2 teaspoons baking powder
- 1/8 teaspoon salt
- 1/2 cup 2% milk
- 2 tablespoons butter, melted
- GRAVY:
- 1/2 pound bulk pork sausage
- 1 tablespoon butter
- 3 tablespoons all-purpose flour
- 1-3/4 cups 2% milk
- 1/8 teaspoon salt
- 1/2 teaspoon pepper
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